Appetizers

Four delicious dips with your choice of bread

Turkish ratatouille as cold meze

Blend of tomato and spices

Diced cucumber in Turkish yogurt with fresh dill and garlic

Blend of mash smoked eggplant, tahini, olive oil and spices

Blend of mashed chickpeas with tahini, olive oil and spices

Oyster topped with bechamel sauce chesse baked in oven

Chicken liver spiced and sauteed served with pide bread

Stuffed vine leaves with rice and veggie served with cacik sauce